The restaurant’s unique location nearby Vienna’s Ringstrasse demands first-class Viennese and Austrian food. The kitchen team around chef Iris Liske interprets the classics in a new way, creating suitably modern delicacies.
Our vast standard offer of traditional and modern cuisine is enhanced and rounded off by a changing weekly menu. We spoil you with an alternating three-course menu of the day and with a reasonably priced midday plate.
Take a look at our menu and find your favourite dish from the Viennese kitchen.